Bok Choy - Seeds
$4.20
Latin name: Brassica rapa var chinensis
Bok choy (or pac choi) is a Chinese cabbage variety for cool climates. Very hardy, crisp and easy to grow. Eat it raw in salads, cooked in stir-fries or in stews
±300 seeds
Sowing: As soon as the ground can be worked and the risk of frost has passed
Seed depth: 12 mm
Germination time: 10-20 days
Soil: Adapts well to all soil types, keep moist until germination
Location: Sun (rotate your crops - do not sow in the same cabbage location as the previous year)
Distance between plants: 5 to 8 cm
Distance between rows: 30 to 50 cm
Maturity: 45-60 days